The Connoisseur Collective Group
The Connoisseur Collective Group (TCCG) is a distinguished ensemble of gourmet coffee pioneers, popular dining concepts, acclaimed fine dining establishments, and premium alcohol curators.
As pioneers of gourmet coffee in Singapore, we have shaped the local café and dining scene since the late 1980s. Our expertise spans beloved brands such as Rocky Master, O’Coffee Club, and The Connoisseur Concerto, delighting generations of Singaporeans with quality coffee and cuisine.
Beyond cafés, TCCG presents an exceptional range of specialty dining experiences, from artisanal pastries at AMI Patisserie to exquisite omakase at Ki-sho and refined private dining at Chef Chan. Our portfolio also features celebrated cocktail bars like Kakure and esteemed restaurants such as Indocafe Peranakan Dining, Locanda and Buona Terra — awarded one Michelin star in 2019 and consistently maintaining this distinction from 2021 to 2024, alongside other prestigious dining accolades.
Complementing our culinary excellence, TCCG also offers an on-demand service through Jäger 1494, specializing in sourcing rare whiskies and collectible premium wines.
At TCCG, we are dedicated to curating exquisite dining and beverage experiences, blending indulgent flavours, innovative craftsmanship, and warm hospitality — all at exceptional value. Whether it’s a casual café visit, a bespoke cocktail experience, or a fine dining affair, we invite you to savour the artistry behind every dish and drink.
We shall aspire to be an unpretentious comfortable place, where you will be served by a community of people who are proud of who they are and what they do. It is a place where you can expect to be served from an extensive menu of wholesome delicious meals, artisan cakes and pastries, and a wide choice of beverages which includes our unique gourmet coffee brew, at great value.
We do not want to be just in a food and beverage business. We want to be in the business to deliver our unique experience.
In whatever we do, we will constantly be concerned with how we are positively adding values to our Brands.
We shall strive to wow our regular, new and prospective customers in the following aspects:
Great Place
Great Experience
Great Food
Great Value
G.R.E.A.T
Genuine
Be honest, truthful and sincere
We are committed to being honest, truthful and sincere in everything we do.
Whether through our culinary creations, the way we interact with our guests, or our approach to service, authenticity is at the heart of our brand.
We create genuine experiences that resonate with our guests and leave a lasting impression.
Respect
To show consideration
We believe in showing consideration for others in every aspect of our work.
Whether it’s respecting our team, our guests, or the communities we serve, we cultivate a culture of respect that fosters trust and collaboration.
Our spaces are designed to be welcoming and our service is rooted in kindness and understanding.
Excellence
The quality of being outstandingly good
We are dedicated to achieving the highest standards in everything we do.
From the quality of our food to the ambiance of our spaces, we strive for excellence in every detail.
Our commitment to continuous improvement ensures that we consistently deliver exceptional experiences that exceed expectations.
Accountability
To achieve the goals
We take responsibility for our actions and are committed to achieving our goals.
As a team, we hold ourselves accountable to the standards we set, ensuring that every experience we create aligns with our brand promise.
We believe in continuous growth and take pride in our progress.
Trust
To believe in people
We foster trust through transparency, reliability and consistency.
We believe in the potential of people.
By building and maintaining trust, we create lasting relationships that form the foundation of our success.